Pesto’s 810-732-4390
Soups: Shrimp & Andouille Sausage Gumbo**Cheese Crusted French Onion**House Chili
Chicken Tortilla topped with Cheddar Jack, Sour Cream & Scallions
Tomato, Bacon & Cheese**Chicken Lentil
Friday Dinner Specials October 23rd, 2026
BBQ Burnt Ends – Half pound of smoked burnt ends in barbeque sauce, served with baked penne and cheese, with steamed broccoli, corn muffin and coleslaw 28.99
Sautéed “North Atlantic” Salmon Scaloppini - Sautéed Salmon with fresh Spinach, diced tomato, garlic, tossed in our house alfredo sauce, on tri-colored Fettuccini, sprinkled with parmesan, breadstick, garden salad 28.99
Pesto Meatball Stroganoff - House made sirloin pesto meatballs, with mushrooms & garlic in our beef gravy, served on egg noodles, topped with sour cream and chives, breadstick, garden salad 26.99
Egg Plant Parmesan Ala Vodka- Italian breaded eggplant, pan fried and layered with pesto, house made vodka sauce, mozzarella and parmesan, with rigatoni marinara, breadstick, garden salad 21.99
Panko Tenders Bacon Mac & Cheese– Buttermilk marinated fried panko chicken tenders nestled on penne, with cheddar cheese sauce, smoked bacon, broccoli florets, topped with cheddar jack cheese and bread crumbs, baked golden brown, breadstick, garden salad 25.99
Bar Harbor Shrimp - Sautéed with red onions, roasted red peppers, garlic, tossed in lemon sherry lobster sauce, placed on tri-color fettuccini, scallions, steamed broccoli, breadstick, garden salad 28.99
Italian Sausage and Cheese Tortellini - Grilled Italian sausage with red onions, mushrooms, garlic tossed with tri colored cheese Tortellini and our house marinara topped with mozzarella and baked, sprinkled with parmesan, garden salad and breadstick 24.99
Pan-fried Perch and Chips -Pan fried Lake Perch in our own seasonings, with french fries, tartar sauce, lemon, breadstick, coleslaw 25.99
French Dip- Our slow roasted shaved Sirloin of beef placed on our house bread with melted Mozzarella, Mushrooms, painted with house sauce, side of caramelized onion beef jus, French fries Light - 15.99 Regular - 18.99
Two Mini Croissants - Chicken salad, craisins, romaine lettuce, Raspberry Vinaigrette dressing, served on two mini croissants, served with cup of soup (your choice) 14.99
Traditional Cobb Salad - Julienne Chicken Breast placed on romaine lettuce, topped with bacon, tomatoes, scallions, fresh avocado, hardboiled egg, crumbled blue cheese, jack & cheddar cheese, cobb vinaigrette, breadstick small 15.99 large 19.99
Thin Crust Chicken Chiquita - Ourthin crust pizza topped with chipotle barbeque sauce, jack and cheddar cheese, diced chicken, onions, green pepper, tomato 10”- 15.75 14”-25.99
(No substitutions on specials please, Thank You)
Pesto’s Desserts
Cherry Blossom Cream Puff - Cream puff topped with Cherry Amaretto ice cream, whipped cream and dazzled with raspberry & chocolate sauce
Chocolate Coconut Cream Pie
Cherry Chip Cakewith vanilla buttercream and white chocolate ganache swirls
Pumpkin Cheesecake – topped with whipped cream and caramel sauce
Coconut Cream Pie
Plain, or Turtle Cheesecake
Tiramisu
Belle’s Heavenly Chocolate Cake
Chocolate Eclair – Filled with custard and whipped cream and topped with chocolate frosting
Ding-a-Ling Cake
Lemon Raspberry Cake- Lemon cake with raspberry sauce, mallow filling topped with white chocolate ganache
Peanut Butter Chocolate Cake
German Chocolate Cake
Vanilla Ice Cream Puff- Vanilla Ice Cream topped with whipped cream, and Chocolate Sauce
Chocolate Corruption - Texas sheet cake topped with vanilla ice cream, chocolate sauce, whipped cream and peanuts
Peanut Butter Ice Cream Piewith chocolate sauce, whipped cream, toasted almonds
Carrot Cake
Texas Sheet Cake
Cookies:
Chocolate Chip, Pumpkin with Pecans & White Chocolate
Ice Cream:
Vanilla Bean**Cherry Amaretto
Gluten Free:
Lemon Raspberry Cake-- Lemon cake w/ raspberry sauce, mallow filling topped
with white chocolate ganache
Ding a ling Cake**Peanut Butter Chocolate Cake
Belle’s Heavenly Chocolate Cake